On hot days of 40 degrees like this, just thinking about eating was embarrassed.But I'm afraid to eat, so don't forget the list of "divine" dishes that are extremely suitable to fight this heat!
1. Thai Binh fish vermicelli
Thai Binh fish noodles in Hang Bai lane causing a fever in the online community in recent months is a very worthy choice in the hot Hanoi days.Unlike other types of fish noodles, Thai Binh fish vermicelli is a low -water vermicelli, similar to mixing noodles.Bun noodles like Hue vermicelli but softer.
Fish served with fish, boiled and marinated and braised, when eaten very firmly and there is no fishy smell.Vegetables are used seasonal, "every season", usually vegetables, vegetables, cradle vegetables, spinach ... because noodles are only a lot of tattoo broth, more than noodles mixed but not filled with waterSo do not feel hot like eating regular fish noodles.
Another special thing in Thai Binh fish noodles here is to be served with sour, spicy, salty, sweet bamboo shoots.It is this soaked bamboo shoot that makes the fish noodles more attractive.
2. Bean porridge
For Hanoi people, salted tofu porridge is an extremely simple dish.A bowl of porridge, Thanh Thanh, cool, cooked from rice grains with green beans or black beans, add some fried tofu with two sides of rim with onions, dark dresses, served with a few crispy salted tomatoes, a littleSalty salted, suddenly becomes an attractive dish, captivating diners.
The most delicious and attractive folk bean porridge is on hot days to the point of eating anything boring.The taste of green bean porridge, black beans served with a dark salted tomato because, the beans suddenly sudden easy to eat and delicious.Not only cool, but also extremely rustic porridge porridge, an average of only 10 to 15 thousand VND/ bowl only.This dish is often sold in the old town in the morning.In addition to the version of salted tomato, beans, you can also eat porridge beans or sugar.
3. Bun vermicelli
On a hot day, thinking of a few bowls of noodles with broth was bored, so nothing was equal to a noodle soup with raw vegetables just saw cool eyes.Bun, shrimp sauce, which is a rustic and popular dish in Hanoi, can be found anywhere, from the street vendor at the corner or a toad shop along the crowded market.
The noodles are simple but very complete.Those are crispy, greasy fried beans, dipping with rich shrimp sauce, served with leaf vermicelli is both delicious and cool.If you want more protein, you can order more pork leg meat, rice rolls or tongue.
A part of the full vermicelli beans costs from 25 to 50 thousand, depending on the food.Some famous vermicelli vermicelli can be mentioned such as Bun Bean Bang Bang, Dai La, Hang Khay Bean Bun ...
4. Pork rice paper rolls
The rustic food originating from the Central region has now become a very popular hot day in Hanoi.A part of rolled rice paper includes boiled pork or thinly sliced roasted pork, large sliced noodles, rice paper, cucumber, pineapple, sliced bananas and lots of raw vegetables.Of course, it is indispensable for a part of rich seasoning sauce.
When eating, you roll the meat, vegetables into the noodles, rice paper, roll into round rolls and dip sauce to enjoy.The fatty taste of pork combined with the cool and rich vegetables of the seasoning sauce makes this dish just eaten but not bored.So this is a standard dish that does not need to be adjusted for the "fire" summer day.
5. Bún ốc nguội
If hot snail vermicelli is a delicious specialty of Hanoi winter, then summer, cold vermicelli is preferred.A very simple cold vermicelli noodle soup, the snail is in the bowl of fragrant broth with a little spicy of chilli.Comes with tiny noodle leaves, fit pieces.
Cold snail noodles, must be delicious from the snail to dipping sauce.Snails must be fat, clean, dipping sauce must be mixed with sour, spicy, salty, sweet.When eating both dots, just punching the water, biting the crispy snail, so happy, but it feels very happy because it is good to eat.
As a cold dish, of course, cold snail vermicelli dish is not a perfect choice for hot summer days.Some of the famous cold vermicelli addresses can be mentioned as Bui Thi Xuan cold snail noodles or Luong Ngoc Quyen cold snail noodles.
6. Mixed cakes and vermicelli
Bun, crab cakes are classified as the classic dishes of the summer because it is easy to eat, low fat, vegetables, and meat with the characteristic cooling of crabs.In addition, the vermicelli and cakes are very available, so many people choose when they want to change their summer days.
It was too sophisticated but bowl of rice cake, crab vermicelli still scored absolutely with cakes, naked vermicelli to the point, vegetables served with crispy crispy, spring rolls, beef plump, added a bit of water mixed with bold water.Just mix well and eat a little sweet and sour cucumber, no matter how bored, you can still cup all the big bowls in a delicious way.
7. Pho Tiu
In the list of anti -bored dishes for a burning hot day, Pho Tiu is classified as a very try.Not as many water such as pale, ripe beef noodle bowl, also many water such as pho, pho tiny is used with water invasive water, eaten with lean meat thinly sliced, large peanuts, roasted peanuts, dry onions.
The noodles are cooked, sprinkled with a little more broth (different from the mixing noodles, there will be a bowl of separate broth outside), add a little roasted peanuts, bean sprouts, dry onions and sliced char siu meat.Before eating, it will stir evenly and the broth blends together, after eating, the sweet and sour taste is sweet and sour of vinegar and the bone broth on the tongue.This strange and familiar dish will definitely make you eat the whole bowl and not bored.
The colorful bowl of pho is 30k/bowl.Where the most famous pho sells are now the Dong Xuan market.
8. Pho rolls
Traditional pho in the summer probably drowned a lot, but the pho variation of the noodles really crowned.Pho to put the large plate, put stir -fried beef with raw vegetables, dip with sweet and sour fish sauce - Thanks to this special way and eating, Pho is delicious and especially cool, suitable for the dayHot sun.
Referring to Pho, people immediately think of Ngu Xa village next to Truc Bach Lake - where there is publicly giving birth to this interesting dish.Here, Hung Durable Shop is probably the most expensive, service style is also very fast and professional.In addition, other shops have the same quality and price.