Recently on social networks constantly sharing pictures of the meats inside the spring rolls - a familiar dish that made many people bewildered and fear.

According to the person who posted the article shared, from now on will not eat spring rolls or minced meat dishes after discovering the incident:

"From now on, there is any dish with" minced meat and ", because of the profit they defy, mix the whole pig's lymph nodes, but mix a lot, not little, I can pick it upJust a little.

Once, I went to the market to buy a pig's liver to cook for dogs, but was sold by the seller to buy both baskets and lymph nodes for 10k, I still look nausea, but you can grind and put meat into the spring rolls for childrenI eat. "

According to this person, the lymph nodes are often filtered by the seller because it is "toxic, containing many toxins, the virus cooked at high temperatures".This person also added that, although the meat is mixed, but just observant will discover these lymph nodes are often round, smooth and smooth than regular ground meat.

The post immediately after sharing has attracted quite a lot of comments and shares.Most people cannot help but be startled at the dangers that can be put into street food as well as condemning the defy of some small businesses, for profit that trade consumer health..

What is pig lymph nodes?

Pig lymph nodes (or lymph of pig) are gray or light yellow lumps, distributed throughout the pig's body.

According to Dr. Liu Jingjing, Chinese Agricultural University, pork meat is the most lymph nodes and is also one of the meat that should not be eaten in the pig.Lymph nodes have large amounts of food - cells that protect the body by eating harmful matter, bacteria and dead cells.Therefore, lymph nodes are home to many bacteria, viruses and pathogens.

Not only that, one thing that makes many people more concerned is that even though the meat is cooked at 100 degrees Celsius, it is still impossible to destroy these pathogens.

In addition to lymph nodes, the neck of the neck also has a thyroid gland - which specializes in secreting thyroxine hormone.Excessive consumption of this substance will disrupt the metabolism of the body.Thyroxine hormone is also very stable and difficult to destroy even when cooked at high temperatures.Therefore, the ancient meat no matter how processed, it does not get all potential risks.

Pig neck area is also a place that regularly injects the medicine directly, if you eat a place where the meat is left, the medicine will affect health.

Therefore, whether pork or lymph nodes are sold at a fairly cheap price, it is also suitable for some people, but it is best to limit or should not eat.If you eat pork neck meat, it is best to remove all lymph nodes inside.

The parts in pigs should limit eating

1. Legs

Pork leg is rich in collagen but also contains a lot of fat and cholesterol, if eating too much can increase the risk of cardiovascular diseases such as high blood pressure, arteriosclerosis.

Therefore, to maintain cardiovascular health, it is best to limit eating pork leg.

2. Piggins

Pigs are high in cholesterol and purine, if loaded too much can lead to gout.Gout is a type of arthritis that causes pain and swelling, so for people with high cholesterol levels or sensitive to purine, should limit eating.

3. Pig lungs

The lungs are respiratory organs but they also have the ability to absorb pollutants in the air, potentially harmful to health.Therefore, it is advisable to limit the eating of pig lungs as little as possible.

4. Heart

Pig heart - including old heart, young heart - contains fat, protein, cholesterol, vitamin A, vitamin E, calcium, potassium, sodium, magnesium, iron.However, because this part is high in cholesterol, it is necessary to control the absorption and should not eat often, especially for people with cardiovascular disease and diabetes.

5.

Although pig secretion contains abundant iron, it is very dangerous when used as a blood pudding - a dish that is loved by many Vietnamese.

Because if the streptococcus suis streptococcus suit is contaminated, even if they do not develop, their blood contains a large amount of this bacteria.When eating blood pudding or even unprocessed meat, streptococcal from food will penetrate the body and cause disease, even leading to death in some cases.